Ancient Egyptian Foods That Have Evolved Into Today’s Favorites
When most people think of ancient Egypt, they picture towering pyramids and golden pharaohs, but behind the grandeur was a vibrant food culture that shaped daily life for farmers, artisans, and royals...
View ArticleInside the World of LOZAN Catering: Where Every Bite Tells a Story
LOZAN Catering isn’t just about food. It’s about storytelling, elevated vibes, and turning every event into something unforgettable. Behind it all is Omar Adel Omar, whose passion for hospitality is...
View ArticleIt’s Giving Gelato: The Coolest Ice Cream Spots in the Middle East
The Middle East doesn’t play when it comes to heat and honestly, what better way to cool down than with a scoop (or three) of ice cream? From stretchy, chewy booza to avocado icecream, the region knows...
View ArticleSavor the Flavor: 7 Dining Spots You Can’t Miss This Dubai Restaurant Week
Running from May 9 to May 25, Dubai Restaurant Week 2025 showcases over 100 of the city’s top dining establishments, each offering exclusive set menus. Here are seven standout restaurants, some of...
View ArticleCraving Thai Food? Here’s Where to Go in Dubai
The UAE’s dining scene is a melting pot of global flavors, and Thai cuisine stands out with its vibrant spices, aromatic herbs, and bold flavors. From the bustling streets of Bangkok to the luxurious...
View ArticleYour Next Dubai Food Fix — 6 Spots to Visit Without Breaking the Bank
Dubai’s dining scene is renowned for its luxury and flair, but tucked between the glitz are wallet-friendly spots that pack just as much flavor and charm. Here’s a guide to some of the city’s most...
View ArticleBeyond the Crumble: 5 Cairo Cookie Spots Worth Checking Out
Nothing beats the joy of sinking your teeth into a perfectly baked cookie—slightly chewy, soft, and just sweet enough. If you’re a fan of cookies in Cairo, you already know how these treats can turn an...
View ArticleNothing Says a Dubai Night Out Like These 2025 Michelin Restaurants
Dubai’s dynamic food scene recently celebrated its latest achievements at the fourth annual Michelin Guide awards. This year’s ceremony honored and recognized approximately 119 eateries representing 35...
View ArticleWhere to Dine This Eid: Authentic Egyptian Spots You’ll Love
Eid al-Adha is for feasting, full stop. And if you’re looking to vibe with tradition and flavor this year, we’ve rounded up five iconic Egyptian food spots that go way beyond basic koshari (though,...
View ArticleDo You Wanna Go Grab Matcha? Here’s Where to Go in Cairo
Forget your basic iced coffee, matcha is having its moment, and Cairo is not falling behind. Whether you’re sipping for the antioxidants or just vibing with the aesthetic, the city’s got some serious...
View ArticleFrom Courtyards to Rooftops: Where to Eat Outdoors This Summer Across the Region
When summer hits the MENA region, there’s something special about dining in restaurants with outdoor areas. Whether it’s the soft golden light before sunset, a gentle breeze lifting through the air, or...
View ArticleTiered, Trendy & Totally Extra: Where to Get Your Wedding Cake in Egypt
Let’s be real, your wedding cake deserves just as much attention as your dress. Whether you want it dripping in berries, stacked to the sky, or faking it flawlessly, Egypt has options. Here are the...
View ArticleCraving Seafood by the Sea? The North Coast’s Got You
Sun’s out, sea’s sparkling, and your cravings? Fully aquatic. Whether you’re a calamari enthusiast, a lobster devotee, or just want to sit pretty by the water with a cold drink and a plate of something...
View ArticleThis World Environment Day, Check Out These Eco-Friendly Spots Across the Region
In light of World Environment Day on June 5, we spotlight how the food industry across the Middle East and North Africa is contributing to a more sustainable future. A growing number of restaurants are...
View ArticleFatteh Rules Eid Al-Adha: Egypt’s OG Dish and Its Levantine Twists
When it comes to Eid al-Adha food, there’s one dish that shows up like it’s on a red carpet: Fatteh. It’s hearty, it’s saucy, it’s got layers (literally and emotionally). While some argue over where it...
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